This is an online educational commentary in offering 1.0 continuing education (CME/CMLE) credit that can be used to fulfill CC Part II and CMP requirements. This educational commentary is provided through our affiliation with the American Proficiency Institute (API). Faculty/Authors
Jessica Brashear, DCLS, MLS(ASCP)CM, NRCC-CC Assistant Professor, Medical Laboratory Science PrograDepartment of Laboratory Science and Primary Care, School of Health Professions Texas Tech University Health Sciences Center Lubbock, Texas
Physician Competencies: Patient Care, Medical Knowledge, Practice-Based Learning and Improvement, Professionalism, Systems-Based Practice
CME/CMLE Credit: 1.0 Estimated Completion Time: 1 hour Format: Online Educational Activity and Post Exam
Default Credit Type: None (You must meet the eligibility requirements in order to obtain CME credit.)
Instructions
To claim CME/CMLE credit for the exercise, do the following:
Technical Considerations
Release Date: 1/1/2024 Review Date:Expiration Date:12/31/2026
describe the prevalence, causes, and risk factors associated with gastrointestinal tract infections, including bacterial, viral, and parasitic pathogens;
discuss the common clinical manifestations of gastrointestinal tract infections, including symptoms and complications associated with specific pathogens;
describe the traditional and emerging pathogen identification methods;
explain the advantages and disadvantages of the pathogen identification methods; and
choose appropriate testing modalities based on clinical observations.